Nothing we do at Old Ozarkian Distillery is easy. We do everything the hard way—the old traditional way. We plant the corn, hand-pick the corn, hand-shell the corn, grind the corn, mash, distill, hand-bottle and hand-label our whiskey and bourbons. This “hard made” sour mash whiskey is a tribute to the hard work involved with bringing this fine whiskey to our friends to enjoy. A wonderful whiskey straight, on the rocks, or for the base in a cocktail—such as the traditional Ozark High Ball. The perfect “house whiskey.”